Sandwich Platters

Classic sandwiches served with a side of southern hospitality.

Our sandwiches come with made-from-scratch ingredients and are served between seared sourdough bread with a sampling of coleslaw and your choice of soup or steak fries.

Sandwich Platters

Half Pound Hamburger*

(on our Seared Bun)

Oven Roasted Turkey Breast

Grilled Chicken Tenderloin

Chicken Salad

Fried Chicken Tenderloin

Farm Raised Catfish

Served Deep-Fried or Spicy Grilled.

Bacon, Lettuce and Tomato

Grilled Bacon and Cheese

Pork Barbeque

Grilled Meatloaf

Country Ham

Dressed-Up Sandwich Platters

Rueben

Grilled Reuben Platter

A generous serving of thinly sliced seasonal corned beef, four slices of Swiss cheese, sauerkraut and our own dressing all grilled on our seeded rye bread make our Reuben one to remember.

Open Faced Roast Beef

Our own thick sliced Roast Beef and Gravy, served over toasted Sourdough Bread. Served with Mashed Potatoes instead of Steak Fries or Cup of Soup.

Half-Pound Bacon Cheeseburger*

Our half-pound burger with Thick-Sliced Bacon and two slices of melting Colby cheese. Served up on our Seared Bun.

Chicken BLT

Our chicken tenderloin, served grilled or fried, along with Thick-Sliced Bacon and two slices of melting Colby cheese.

Hot Soups

Available in a cup or bowl. We slow kettle-cook all of our soups here in our store. Served with our own Westminster® thin-squares or a Corn Muffin. Ask your server for today’s selections.

Side Items

Thick Cut Onion Rings

Cracker Barrel Baked Potato

Genuine Idaho® Steak Fries

Real Colby Cheese or Swiss Cheese

Onion Rings or a Bowl of Soup can be substituted for Steak Fries, or Cup of Soup for a small charge.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
This online restaurant menu is an example only and may vary from location to location. Please refer to the menu in your local Cracker Barrel.